FETT kräuter an Indian spice preparation with

an Indian spice preparation with tomato and roasted onions

With dried porcini and five pepper varieties

For Grandpa is our Seven pepper blend with a lovingly designed band label

"name": "How big is this bottle

FETT kräuter an Indian spice preparation withFETT, the spice blend by Thomas Vilgis for fatty dishes FETT is a scientifically devised spice blend by the food physicist Thomas Vilgis, tuned precisely to fatty foods. We blend and fill it in our workshop in Klingenberg am Main. The profile: a powerful opening of Tellicherry pepper, a smoky, warm heart of Salish Alderwood smoked salt and smoked cane sugar, a savoury, fresh finish of black cumin, ajwain, hyssop, mint and thyme. The aromas cut through